Netflix’s “Barbecue Showdown” (formerly known as “The American Barbecue Showdown”) pits competitors against one another to see who can make the tastiest barbecue. The eight competitors compete for the title of American Barbecue Champion by competing against one another in a series of weekly tasks. The reality television programme has amassed a sizable fan base since its debut in 2020, and viewers are interested to learn about the contestants’ current whereabouts. Fortunately, we have all the details right here!
Where is James Boatright?
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James Boatright first recalls his family getting together for a BBQ. He naturally developed a passion for cooking quite early. The father and husband from Missouri attended the competition to demonstrate his abilities and turn his passion for BBQ into something more. Boatright went on to do his work after leaving the programme. But because of the enormous demand for his food and abilities on the world stage, he was forced to leave his profession and devote himself full-time to cooking.
The former reality TV competitor has launched his new track, “I Can Take You Further,” in addition to cooking for many famous people. In Dowagiac, Michigan, the gifted musician and chef sells his own line of spice rubs. In addition, Boatright has appeared on the programmes “Fire Masters” on the Food Network Canada and “Great Day St. Louis” on News 4. After quitting the show, he is also engaged in a novel initiative called Food & Music, The Soul of Louisiana.
Where is Tina Cannon?
Tina “The Southern Belle,” a native of Georgia, dazzled everyone with her culinary prowess and barbecue industry knowledge. She received widespread appreciation for her abilities after taking first place in season 1 of “Barbecue Showdown.” Although Tina’s 35+ years of expertise helped her win the competition, she has continued to advance in her career even after the show. The talented chef also devotes a lot of time to helping the community.
The reality personality has prepared more than 40,000 meals for Meals on Wheels of Coweta by herself. Tina even participated in “BBQ Brawl” after winning season 1 of “Barbecue Showdown.” She also offers a variety of things for sale on her website. Tina keeps developing professionally, offering a special spice blend, enhancing the flavour of barbecues, and teaching online cooking workshops. In May 2023, the chef and her husband, Bobby Cannon, will have been married for 22 fruitful years.
Where is Georgia Chasen?
Georgia Chasen captivated onlookers with her expertise, organisation abilities, and sheer work ethic. She had a particular interest in sauce and smoke. After “Barbecue Showdown,” she continued to use her passion for cooking and barbecue in many contexts. ‘The Grill Coach’ podcast featured Georgia and Frankie Martinez.
Georgia is a Maryland-based Realtor who, in addition to her culinary expertise, frequently lists opulent residences for sale on her social media. She enjoys spending time with her husband, children, and parents in addition to continuing on her rising professional trajectory. ‘Operation Barbecue Relief’ is a fundraiser for a nonprofit dedicated to search and rescue that Georgia and her mother organised.
Where is Michael “Shotgun” Collins?
Even though Michael Collins, aka Shotgun, was eliminated early in the competition, his affinity for bbq and charming personality made him one of the finalists viewers would remember the most. He still spoils his loved ones with his culinary prowess nowadays. Shotgun keeps showcasing his love of food and cooking, from winning regional competitions in Fayetteville, North Carolina, to working with neighbourhood meat supply shops.
Where is Sylvie Curry?
Sylvie, a well-known pitmaster with more than fifteen years of experience, played a crucial part in the competition. She continued to advance in her field even after leaving the show. In events like the Santa Anita BBQ Championship, Jiggy With the Piggy, Horestown Brew n Que Festival, and Boots & Brew, the seasoned chef has won numerous awards. Sylvie regularly uploads recipe videos on YouTube and shares the mouthwatering meals she prepares for her family on social media in addition to attending barbecue competitions.
Where is James Grubbs?
James Grubbs, known as “Backwood Grill Billy,” was hailed as the competition’s best smoker. He enthralled everyone with his expertise in BBQ and amusing anecdotes. He has been bartering his smoked meats for years from Blairsville, Georgia, for everything from an oil change to a dental cleaning. James maintained his love of cooking after the show and even joined Frankie Martinez on the podcast “The Grill Coach.” In addition, he has participated in Meatstock, a music and barbeque festival for foodies in Sao Paulo, Melbourne, Toowoomba, Sydney, and Auckland.
Where is Rasheed Philips?
Rasheed managed to astound everyone with his innate abilities despite not having as much experience as other pitmasters on the show. Although his admittance into the show was motivated by his barbeque and smoking skills, he has accomplished his fair share of professional exploits besides cooking. The Georgia-based celebrity has experience as a content developer and has even tried her hand at other jobs.
Rasheed, for instance, runs the “Entro Podcast,” where he talks about his financial acumen. In addition, he is an entrepreneur and the creator of the catering business Philps Barbeque Co. In addition, the season 1 runner-up of “The Barbecue Showdown” may be seen hosting the podcast “This Week in Barbecue” and promoting his products on his website. Rasheed, who is originally from Kingston, Jamaica, has a great career thanks to his transversal interests in travel, journalism, photography, and food.
Where is Ashley Thompson?
Ashley Thompson, a veteran competitor who started smoking meat at the age of 12, dedicates his accomplishments to Big Worm, his best buddy and a member of his BBQ team who went away a few years ago. He continues to operate his food truck and catering business out of Jacksonville, North Carolina, under the banner of his thriving enterprise, Legacy Barbecue. Even though Ashley’s career is on the rise, she still faces a number of personal obstacles in her home state of North Carolina. After a protracted battle, his lover Mel recently overcame cancer, so he makes sure he is as devoted to her as a pitmaster.
Where is Rutledge Wood?
Rutledge Wood, an Alabama native, was one of the two hosts that succeeded in giving the tournament the upper hand in its first incarnation. He had starred on History’s “Top Fear” before joining “Barbecue Showdown,” and he has since gone on to anchor further programmes. Rutledge starred in “Floor is Lava” after the Netflix series came to an end, and he also provided NASCAR commentary for NBC Sports. Additionally, he shares his automobile collection on his website and offers a variety of goods there. Rutledge, who currently hosts NBC’s “Hot Wheels: Ultimate Challenge,” has also appeared as a guest on the podcast “The Smoking Tyre.”
Where is Lyric Lewis?
Lyric Lewis, who is well-known for her work in “iCarly” and “A.P. Bio,” serves as the second host of “Barbecue Showdown” on Netflix. She not only kept the candidates moving, but she also expertly woven the first season together. After the show ended, Lyric continued to appear in various projects, such as “Robbie,” “Royals,” and “Waffles + Mochi’s Restaurant,” which starred Michelle Obama. Not only that, but the television personality has appeared as a guest on the podcast “Summer in Argyle.” Along with working hard, Lyric Lewis also obsesses over her daughter on social media and frequently shares bits of their lives there.
Where is Kevin Bludso?
Kevin Bludso used to work as a correctional officer, but a stroke of luck brought him the opportunity of a lifetime. He entered the culinary sector after serving as an officer for thirteen years and hasn’t left since. 2008 saw the debut of Chef Bludso’s first establishment, where he served as pitmaster. Since then, he has continued to establish several locations all around California, earning himself a reputation among fans of barbecue.
Chef Bludso wrote his guidebook, “Bludso’s BBQ Cookbook,” which became a New York Times bestseller and was nominated for a James Beard Media Award after appearing as a judge on Netflix’s “Barbecue Showdown.” The acclaimed chef has featured on DDD with restaurateur Guy Fieri and as a guest on Rasheed Philip’s podcast. Interestingly. As a judge for “Barbecue Showdown’s” second season, Chef Bludso is back.
Where is Melissa Cookston?
The second judge on Netflix’s “Barbecue Showdown” is Melissa Cookston, a seven-time World Barbecue Champion. She is the proprietor of the Memphis BBQ Company and the writer of two cookbooks. The World Junior BBQ League is a nonprofit organisation that engages young people between the ages of 14 and 18 in barbeque tournaments and instills leadership, teamwork, and culinary skills in them. The nationally renowned champion founded it after the competition. Melissa runs a catering business in addition to selling cooking supplies online. Additionally, she returned to the programme as a judge for season 2.
